From delicious street tacos, to decadent Mole Poblano, everything on the menu is hand crafted and made to order. Be sure to try our Mole Poblano and Seafood Monarca. Ask your server for their recommendations.
We order our ingredients fresh and never frozen. We take pride in our dishes, and that goes all the way back to the source. We try our hardest to buy locally sourced ingredients that are fresh and never frozen. This helps ensure our quality never changes, and you want to keep coming back.
Our menu features award-winning dishes from several of Chef Victor Conrique's top restaurants around the country. In addition, the menu features stunning new dishes, all pioneered by Chef Conrique. Come to Monarca Cantina today and taste the flavors of Mexico.
Owning several successful restaurants is no easy task. South of Cleveland, Ohio in the small city of Medina is where the brainchild of Victor Conrique [see image] and Juan Bravo, known as Monarca Cantina, began. Creating several well-known brands such as the Tres Potrillos franchise, Blue Habanero, Blue Cactus, and more, they have decided to embark on something new. Monarca Cantina sources fresh and natural ingredients to create stunning, authentic flavors inspired by the many regions of Mexico.